This recipe is great on toast with banana slices, or on French toast for a Christmas morning breakfast.
BONUS: It makes your house smell AH-MAY-ZING!
- 10-ish pounds of Apples (Red Delicious or Honeycrisp are best)
- 1 cup brown sugar
- 2 tsp cinnamon
- 1tsp nutmeg
- 1/2 tsp ground cloves
- 1/4 tsp salt
- 2 cups granulated sugar
Peel and core the apples, slice them into quarters, and put them into a food processor to chop into small pieces. Put them in the crockpot and add all other ingredients; stir together. Cover and cook on low overnight. Stir well in the morning... and try not to eat it by the spoonful!
